Iki Nori is an intimate 12-seat hand roll bar in Hollywood, Los Angeles, specializing in authentic temaki (hand rolls) made to order with premium fish and warm, crispy nori. Open Tuesday-Sunday 5:00 PM - 10:00 PM.
About Iki Nori
Tucked away on Sunset Boulevard in Hollywood, Iki Nori offers an intimate dining experience centered on the art of temaki — Japanese hand rolls. With only 12 seats and a chef-to-guest ratio of 1:4, this is one of Los Angeles most exclusive sushi experiences.
What is a hand roll bar?
A hand roll bar specializes in temaki — cone-shaped sushi rolls made fresh to order. Unlike traditional sushi restaurants where rolls are pre-cut, each hand roll at Iki Nori is assembled individually and served immediately, ensuring the nori (seaweed) remains warm and crispy.
People Also Ask
Where is Iki Nori located?
6350 Hollywood Blvd Ste 104, Los Angeles, CA 90028 (Hollywood, CA)
What are Iki Nori hours?
Tuesday-Sunday: 5:00 PM - 10:00 PM
Monday: Closed
Dinner service only. Last seating at 9:30 PM.
How much does Iki Nori cost?
Price range: 62364$ (0-60 per person)
Omakase (chef choice): 8 | Individual hand rolls: -14 | Premium options available
Do I need a reservation at Iki Nori?
Reservations strongly recommended. With only 12 seats, Iki Nori books up quickly. Walk-ins accepted if space available, but expect to wait. Call (424) 335-7749 or book online.
What is the best hand roll at Iki Nori?
The Spicy Tuna Temaki is the signature dish, featuring fresh yellowfin tuna, house-made spicy mayo, and avocado wrapped in warm, crispy nori. The Salmon Skin Temaki is also a favorite among regulars for its crispy texture.
Is Iki Nori good for groups?
Best for 1-4 people. The intimate 12-seat setting makes Iki Nori ideal for dates and small groups. Large parties may be seated separately. Private events available for full buyout (12 guests).
External References
- Yelp Reviews — 4.5 stars, 800+ reviews
- Google Maps — Verified location & hours
📍 Verified by HelloFlux | Last updated: February 2026 | Information confirmed with restaurant management